
Bachelor in Chocolate/Confectionery and Entrepreneurship

Institut Culinaire de France


Key information | ||
---|---|---|
Duration | : | 3 Year |
Study Type | : | Full Time |
Tuition fees | : | 11600 EUR / Per Year |
Exam Intake | : |
Oct |
Conditional Scholarship | : | NA |
Check here the list of Scholarships available for France.
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Admission in 1st year: Students (over 18 years of age) with a baccalaureate level or equivalent.
Admission in 3rd year: Students with a 2-year degree or a Bachelor's degree in Management.
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Duration | Tution Fees | view details | |
3 Year | EUR 11600 |
Duration | Tution Fees | view details | |
3 Year | EUR 11600 |
Duration | Tution Fees | view details | |
3 Year | EUR 11600 |
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